Black Bean Tlacoyos with Salsa Verde and Steak | Sargento® Foods Incorporated

Name: Black Bean Tlacoyos with Salsa Verde and Steak | Sargento® Foods Incorporated
Ingredients: Ingredients for tlacoyos: 1 ½ cups masa harina; ½ teaspoon salt; 1 2/3 cup warm water; 1 (15 ounce) can black beans, drained ;1 tablespoon cooking oil; ½ pound seasoned carne asada skirt steak, sliced in strips; 2 slices Sargento® Reserve Series™ Sliced Aged White Natural Cheddar Cheese or Sargento® Sliced Provolone Natural Cheese with Natural Smoke Flavor, cut in half

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Tlacoyos are corn flour oblong shaped patties filled with fried black beans. They are served with various toppings. From pico de gallo to shredded lettuce. These delicious tlacoyos are topped with...

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Ingredients

Ingredients for tlacoyos: 1 ½ cups masa harina; ½ teaspoon salt; 1 2/3 cup warm water; 1 (15 ounce) can black beans, drained ;1 tablespoon cooking oil
½ pound seasoned carne asada skirt steak, sliced in strips
2 slices Sargento® Reserve Series™ Sliced Aged White Natural Cheddar Cheese or Sargento® Sliced Provolone Natural Cheese with Natural Smoke Flavor, cut in half