Beehoon Soup/Vermicelli Soup Recipe - Food Fam Recipes

Ingredients

• 1 serving of vermicelli, soak in hot water
• 1 can chicken broth ((14oz.))
• 1/3 cup water
• 2-3 shrimps
• 3 dried Shiitake mushrooms, soak in hot water, remove the stems, and cut into quarter's
• 2 cloves garlic, minced
• 3 fish balls
• 1 stalk scallion, chopped
• salt to taste
• 1 dash white pepper powder
• 3 drops sesame oil