Whole Baked Red Onions with Whipped Goat’s Cheese, Pumpkin and Buttery Spice Roasted Seeds Recipe -

Whole Baked Red Onions with Whipped Goat’s Cheese, Pumpkin and Buttery Spice Roasted Seeds Recipe -

www.greatbritishchefs.com

These slow-roasted red onions are beautifully tender and sweet, complemented by a creamy, pumpkin-infused whipped goat's cheese.

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Ingredients

  • 8 small red onions, peeled and sliced in half
  • 2 tbsp of olive oil
  • 1 tbsp of balsamic vinegar
  • 30g of butter
  • 1 sprig of thyme
  • 1 sprig of rosemary
  • salt and pepper, to taste
  • 200g of goat's cheese
  • 150g of cooked pumpkin, mashed or puréed
  • 3 tbsp of double cream
  • 50g of butter
  • 1 tbsp of roasted tomato harissa
  • 50g of mixed nuts, such as hazelnuts, almonds, or walnuts, roasted and roughly chopped
  • sourdough bread, toasted, for serving

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