Wiener Schnitzel Recipe - Veal – Discover Delicious
This Wiener Schnitzel recipe is beautifully golden and extra crunchy! It’s the ideal meal for busy families.
Ingredients
- 4 veal cutlets ( 4 oz . per cutlet / 16 oz . total), pounded to a thickness of 1/4 inch
- 3/4 cup all-purpose flour
- 2 1/4 teaspoons salt
- 1 teaspoon black pepper
- 1 1/2 teaspoons garlic powder
- 3/4 teaspoon paprika
- 3 large eggs
- 1 1/2 cups panko bread crumbs
- Vegetable oil
- Garnishes: Italian parsley (minced), and wedges of lemon
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