Leftover Roti Noodles - Zayka Ka Tadka
Leftover Roti Noodles is an easy to make for an evening snack. This dish have a nice flavor of garlic. It is a nice idea to use leftover roti.
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Ingredients
- Leftover Roti - 2
- Oil - 1 tbsp
- Garlic / Lahsun - 1 tsp Finely chopped
- Onion / Pyaz - 1 Cup Sliced
- Capsicum / Shimla Mirch - 1 Cup Julienne
- Cabbage / Patta Gobhi - 1 Cup chopped
- Carrot / Gajar - 1 Cup Julienne
- Spring Onion / Hara Pyaz - 1 Cup Finely chopped + For garnishing
- Red Chilli Sauce - 1 tbsp
- Soy Sauce - 1 tbsp
- Lemon Juice / Nimbu Ka Ras - Of 1/2 lemon
- Tomato Ketchup - 1 tbsp
- Salt - As per taste
- Black Pepper Powder / Kali Mirch Powder - 1/2 tsp
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