The Ultimate Crispy Mushroom Sandwich | Fire & Smoke Society
Pair these crispy coated oyster mushrooms with a brioche bun and a slather of sweet and tangy sauce to easily rival the best fried chicken sandwiches around.
Ingredients
- Vegetable oil, for frying
- 1 box Chica Licka Bam Bam Crispy Coating
- 1-1 ½ cup buttermilk
- 2 tablespoons pickle juice
- 1-2 oyster mushrooms
- Dill pickle chips, for topping
- 2 brioche buns
- ¼ cup mayonnaise
- 2 tablespoons honey
- 1 tablespoon yellow mustard
- 2 teaspoons dijon mustard
- 2 teaspoons lemon juice
- 2 tablespoons of your favorite BBQ sauce
- 1 teaspoon F&S Honey Garlic seasoning
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