Sweet Potato Chess Pie | Food Stuff
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Ingredients
- 1 tablespoon apple cider vinegar
- 1/2 cup buttermilk
- 2 tablespoons fine cornmeal
- 4 large eggs
- 1 1/4 cups all-purpose flour, plus more for dusting
- 1 tablespoon granulated sugar
- 1 1/4 cups granulated sugar
- Finely grated zest and juice of 1 lemon (preferably Meyer lemon)
- 1/4 cup packed light brown sugar
- 1/2 teaspoon salt
- 2 medium sweet potatoes (about 1 pound)
- 6 tablespoons cold unsalted butter, cut into small pieces
- 6 tablespoons unsalted butter, melted and cooled
- 1 teaspoon pure vanilla extract
- 4 tablespoons cold vegetable shortening
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