Chess Pie Recipe | Home Pressure Cooking
Sweet, buttery Chess Pie with tangy vinegar and a golden crust—simple ingredients and easy steps make this Southern classic perfect for any occasion.
Ingredients
- 1 cup sugar
- 1/2 cup butter, melted
- 2 eggs
- 1 tbsp cornmeal
- 1 tbsp vinegar
- 1 tsp vanilla extract
- 1 pinch salt
- 1 unbaked pie crust
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