Revani (Semolina-Almond Sponge Cake With Syrup) | Recipe Finder

Ingredients

• 1/2 c Granulated sugar
• 3 c Cold water
• 1 sm Cinnamon stick
• 3 Whole cloves
• 1 Orange (peel only)
• 1/2 lb Sweet butter
• 6 Eggs; room temperature
• 1 c All-purpose flour
• 1 c Fine semolina
• 3 ts Baking powder
• 1 c Finely chopped almonds *
• 1 ts Vanilla extract
• 2 tb Brandy