Glazed Coconut Banana Bread Recipe
Tangy glaze cuts the sweetness of the bread
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Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Wooden spoon
- Spatula
- Toothpick
- Cooling rack
- Kitchen towel
- Sifter
- Cooking spray
- Hand mixer
- Spoon
- Chef's knife
- Citrus press
- Fine-mesh sieve
- Plate
- Aluminum foil
- Parchment paper
Ingredients
- 2 cups flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup sugar
- 1/4 cup butter, softened
- 2 large eggs
- 1 1/2 cups mashed bananas (about 3)
- 1/4 cup plain yogurt
- 3 tablespoons dark rum
- 1/2 teaspoon vanilla extract
- 1/2 cup sweetened flaked coconut, plus
- 1 tablespoon sweetened flaked coconut
- cooking spray
- 1/2 cup confectioners' sugar
- 1 1/2 tablespoons fresh lime juice
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