Lemon Blueberry Puff Pastry Tart – Fustini's Oils & Vinegars
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 4 oz cream cheese, softened
- 1/4 cup confectioners sugar
- juice and zest from 1/2 a lemon
- 2 cups fresh blueberries
- 2 tablespoons Fustini's West Michigan Blueberry balsamic
- 2 tablespoons granulated sugar
- Zest of 1/2 lemon
- 1/2 cup all-purpose flour
- 3 tablespoons Fustini's Meyer Lemon olive oil
- 1 sheet frozen puff pastry, thawed
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