Mummy Pies - Recipe | Folláin
With only a handful of ingredients and minimal fuss, these tasty little monsters come together faster than you can say “boo”!
Ingredients
- 1 jar of Folláin’s Salted Caramel Sauce
- 320g of Sheets of puff pastry
- 2 of Bananas sliced
- 1 pack of White chocolate buttons (for eyes)
- 1 tsp of A little extra caramel sauce (for those spooky pupils!)
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