How to make Masoor Dal With Spinach Recipe
Masoor Dal with Spinach is a nutritious and flavorful lentil dish made with red lentils (masoor dal) and fresh spinach. The lentils are cooked until soft and creamy, then mixed with sautéed onions,...
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- How to cook Masoor Dal With Spinach Recipe
- Ingredients of Masoor Dal With Spinach Recipe
- Instructions for Masoor Dal With Spinach Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Red Lentils
- 1/2 cup Fresh Spinach, Chopped
- 1/4 Onion, Finely Chopped
- 1/2 cloves Cloves Garlic, Minced
- 1/4 teaspoon Cumin Seeds
- 1/8 teaspoon Turmeric Powder
- 1/8 teaspoon Red Chili Powder
- As required Salt To Taste
- 1/2 tablespoon Oil
- as required Water For Cooking
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