The Resurgence of the Cauliflower – Dana James

The Resurgence of the Cauliflower – Dana James

danajames.com

Discover the versatile cauliflower in this delicious sauté with chives, garlic, and lemon zest. A nutritional powerhouse with a sweet nutty flavor.

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Ingredients

  • 1/2 head cauliflower (chopped into florets – no larger than a grape)
  • 1 cup of water
  • 2 tbl EVOO
  • sea salt
  • 1/2 cup of green beans, chopped
  • 1 clove garlic, minced
  • 2 tbl sunflower seeds
  • 1 small bunch of chives, chopped
  • zest of one meyer lemon

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