Apple-Pear Tarts with Caramel Sauce Recipe

Name: Apple-Pear Tarts with Caramel Sauce Recipe
Ingredients: 2 Tbsp. each granulated sugar and brown sugar; ¼ tsp. each table salt and ground cinnamon; 1 Granny Smith apple, thinly sliced; 1 red Bartlett pear, thinly sliced; 1 Tbsp. fresh lemon juice; 1 sheet frozen puff pastry (½ pkg.; 8.65 oz.), thawed, halved horizontally; ¼ cup packed brown sugar; 2 Tbsp. unsalted butter; 2 Tbsp. heavy cream; ¼ tsp. pure vanilla extract; ⅛ tsp. table salt; Finely chopped toasted pecans

www.cuisineathome.com

Top a blend of apples and pears with caramel and you’ll devour this autumn tart in no time. And no one needs to know just how simple this fall dessert is to make. Purchased puff pastry keeps things...

Keywords

Fruit
Halloween
Pie
Tart

View full recipe on www.cuisineathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.

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