Green Curry Paste – Pennys Menu

Ingredients

• 1 lemon grass (white part only)
• 15 gm rock salt
• 15 gm cummin seeds (approximately 3tbs)
• 15 gm coriander seeds (approximately 3tbs)
• 5 garlic cloves (peeled & chopped)
• 2cm piece galangal or ginger (peeled & chopped)
• 2 red shallots (peeled & chopped)
• 5 long green chillies (chopped with the seeds)
• 3 or 4 coriander root (thoroughly washed & thinly sliced)
• 1 lime (zest only)
• 1/2 tsp shrimp paste