Cuban Roast Pork Shoulder With Mojo Recipe - Recipezazz.com

Name: Cuban Roast Pork Shoulder With Mojo Recipe - Recipezazz.com
Ingredients: *FOR THE MOJO*; 8 medium cloves garlic, minced; 2 teaspoons ground cumin (8 grams); 2 teaspoons freshly ground black pepper (8 grams); 1/4 cup oregano leaves (fresh, minced, about 1 small handful); 1/2 cup fresh orange juice (from 1 to 2 oranges refer to Note, 120 ml); 1/4 cup fresh lime juice (from 3 to 4 limes refer to Note, 60ml); 1/4 cup olive oil (extra-virgin, 60 ml); Kosher salt; *FOR THE PORK AND TO FINISH*; 1 roast (6- to 8-pound boneless pork shoulder (rind removed, 3 to 3.5kg); 1/4 cup peppermint leaves (about 1 small handful finely chopped fresh mint leaves); 3 tablespoons oregano (about 3 very large pinches finely chopped fresh oregano leaves); Lime wedges, for serving; Steamed rice, black beans, and fried sweet plantains, for serving

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Presented here is a Cuban roast pork shoulder that will make anyone go for seconds.

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Ingredients

*FOR THE MOJO*
8 medium cloves garlic, minced
2 teaspoons ground cumin (8 grams)
2 teaspoons freshly ground black pepper (8 grams)
1/4 cup oregano leaves (fresh, minced, about 1 small handful)
1/2 cup fresh orange juice (from 1 to 2 oranges refer to Note, 120 ml)
1/4 cup fresh lime juice (from 3 to 4 limes refer to Note, 60ml)
1/4 cup olive oil (extra-virgin, 60 ml)
Kosher salt
*FOR THE PORK AND TO FINISH*
1 roast (6- to 8-pound boneless pork shoulder (rind removed, 3 to 3.5kg)
1/4 cup peppermint leaves (about 1 small handful finely chopped fresh mint leaves)
3 tablespoons oregano (about 3 very large pinches finely chopped fresh oregano leaves)
Lime wedges, for serving
Steamed rice, black beans, and fried sweet plantains, for serving