Gluten Free/ Dairy Free Brookies by hollysbestlife
A decadent (because we all deserve a treat that's healthy) two-in-one dessert, these Gluten-Free/Dairy-Free Brookies combine a rich, fudgy brownie base with a s
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Cooking tools:
- Baking dish
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Oven
- Toothpick
Ingredients
- 1 cup Original Almond Butter - Georgia Grinders
- 1 whole Egg
- 1/4 cup Pure Maple Syrup
- .25 cup Dark Chocolate
- .25 cup Cacao Powder, Raw
- 1 tsp Vanilla Extract
- .5 tsp Baking Soda
- 1/4 cup Almond Flour
- 1/4 cup Maple Syrup - Under the Bark Syrup Co.
- .25 cup Cashew Butter - Georgia Grinders
- 1 pinch Sea Salt
- 1/2 cup Dark Chocolate Chips
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