Nephrocare - Recipes

Ingredients

• 130 g flour
• 250 ml milk
• 1 tbsp. vanilla sugar
• Pinch of salt
• 4 eggs
• 50 g sugar
• 50 g butter
• 40 g raisins (soaked in 20 ml rum)
• 30 g sugar for caramelising
• 250 g plums (tinned or bottled)
• 40 ml water
• 1 tsp. lemon juice
• 1/2 cinnamon stick
• 2 cloves