Jalebi - Chef Kunal Kapur

Jalebi - Chef Kunal Kapur

www.chefkunalkapur.com

Jalebi is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his culinary skills,...

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Ingredients

  • Flour, all purpose (Maida) – 2 cups/250gms
  • Water – 1¼ cup/300ml
  • Oil – for frying
  • Sugar – 4 cups/1kg
  • Saffron – few strands

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