Courgette & feta fritters | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Courgette & feta fritters & see the Points value of this great recipe.
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Ingredients
- 2 medium Courgette, trimmed and coarsely grated
- 220 g Potatoes, Raw, peeled and coarsely grated
- 50 g Plain White Flour
- 1 medium Egg yolk, raw, beaten
- 1 medium, raw Egg, whole, raw, beaten
- 100 g Light feta cheese, crumbled
- 1 teaspoon(s) Parsley, fresh, roughly chopped
- 1 tablespoon(s) Dill, Fresh, roughly chopped
- 1/2 teaspoon(s), level Ground Nutmeg
- 3 tablespoon(s) Olive Oil
- 20 ml Lemon Juice, Fresh
- 1 zest(s) of 1 Lemon
- 200 g 0% fat natural Greek yogurt
- 4 portion(s) Salad leaves, to serve
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