Turkey on vermacelli with capers - Krinos
Delight in turkey atop vermacelli with zesty capers. Perfect for a quick and flavorful dinner.
Ingredients
- • 1 kg turkey breast fillets
- • 5 tbsp. butter
- • 1 tsp. red peppercorn
- • 1 wine glass of ouzo
- • 3 cups water
- • 3 tbsp. salt
- • 250 g vermicelli
- • 5 tsp. Krinos Capers
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