Espresso Rubbed Wild Boar Ribs with Huckleberry BBQ Sauce – Broken Arrow Ranch

Ingredients

• 2-3 lbs Broken Arrow Ranch Wild Boar Ribs
• 1/3 cup Montana Flavor to Savor Espresso Rub*
• 2 cups Huckleberries, frozen (or substitute blueberries)
• 1/2 cup Dark brown sugar
• 1/4 cup Water
• 1/4 cup Balsamic vinegar
• 4 Tbsp Chipotle in adobo puree
• 1 Tbsp Whole grain Dijon mustard
• 1-1/2 cup Ketchup
• 6 ea Carrots, large
• 2 Tbsp Extra virgin olive oil
• 2 tsp Montana Flavor to Savor Espresso Rub, divided*
• 1/4 cup Sour cream
• 2 tbsp Balsamic vinegar
• 2 tsp Apple cider vinegar
• 3 ea Scallions, white and green parts, chopped
• 1/4 cup Pistachios, chopped
• 2 tbsp Fresh dill, roughly chopped