Crab Bisque | Blog | Wallace's Garden Center – wallacegardencenter

Ingredients

• 3 tbsp. butter
• 1 medium onion, finely chopped
• 2 stalks celery, finely chopped
• Kosher salt, to taste
• Freshly ground black pepper, to taste
• 1 tsp. Old Bay seasoning
• 2 cloves garlic, minced
• 2 tbsp. tomato paste
• 3 tbsp. flour
• 4 c. fish stock
• 1 c. dry white wine
• 1 bay leaf
• 1/2 c. heavy cream
• lb. lump crab meat
• Freshly chopped parsley, for garnish