Low Carb Lasagna – Augustus Ranch Meat Company
This low carb lasagna will surely satisfy because it delivers the delicious flavors and textures without the effects of combining starch (pasta) with fat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.augustusranch.com.
Ingredients
- 2 lb Ground beef (or 1 lb ground beef and 1 lb ground pork)
- 1 Onion, small dice
- 8 Cloves garlic, small dice
- 2 Cups of diced mushrooms (we used shiitake)
- 1 can fire roasted diced tomatoes (14.5 oz)
- 1 small can tomato sauce (8 oz)
- 1 tablespoon of tomato paste
- 1 cup red wine (or white wine)
- 2 tablespoons chopped fresh basil
- 1 tablespoon chopped fresh oregano
- 2 large zucchini
- 2 large yellow squash
- 1 container ricotta cheese (15 oz)
- 2 cups shredded mozzarella
- 1 cup shredded parmesan
- Olive oil for cooking
- Salt and pepper for seasoning
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