Black Rice Horchata
Black Rice Horchata Enjoy this modern take on a classic Mexican and Spanish rice drink. Its refreshing, sweet, and gorgeous! What’s not to like?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.usarice.com.
Ingredients
- 1 (14-ounce) can coconut milk, (full fat or low fat is fine)
- 2 cups black rice
- 4 cinnamon sticks, or 1½ tablespoons ground cinnamon
- 1 tablespoon vanilla extract
- ½ cup cane or white sugar
- 1 (12-ounce) can sweetened condensed milk, divided
- 4 cups milk, or preferred unsweetened nut milk
- ¼ cup turbinado sugar, for rimming glasses
- 1 tablespoon ground cinnamon, for rimming glasses
- cinnamon sticks, for garnishing and serving
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