Skordalia | Jill's Table

Skordalia | Jill's Table

jillstable.ca

For serious garlic lovers! Fabulous as a dip, this Greek recipe can also be served warm as an accompaniment to just about anything, like grilled fish or chicken.

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Ingredients

  • 2 cups cooked mashed potatoes
  • ⅓ cup extra virgin olive oil
  • 4 cloves garlic, minced
  • ¾ tsp sea salt
  • 1 tbsp red wine vinegar

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