Candied Pineapple Cinnamon Rolls - Paradise Fruit

Ingredients

• 1/4 cup salted butter softened or cut in slivers
• 1 1/2 cups half-and-half or heavy whipping cream, or whole milk, warmed
• 4 cups bread flour
• 1/4 cup granulated sugar
• 1 1/2 tsp. sea salt
• 2 1/4 tsp. Fleischmann’s bread machine yeast or active dry yeast
• 1/4 cup salted butter softened (or more, if needed) (1/2 stick)
• 3/4 cup light brown sugar packed
• 3 1/2 tbsp. ground cinnamon or more, if desired
• 8 oz. container
• candied pineapple diced