Shrimp and Vegetable Sheet Pan Dinner | Recipe Cart | Recipe Cart

Ingredients

• 1 red onion, coarsely chopped
• 1 red bell pepper, chopped
• 1 cup sliced fresh mushrooms
• 1 zucchini, chopped
• 3 tablespoons olive oil, divided
• salt and freshly ground black pepper to taste
• ¼ teaspoon paprika
• 1 pound fresh shrimp, peeled and deveined
• 1 teaspoon lemon zest
• ½ teaspoon garlic powder