Beef scotch and charred potato salad | New World
Explore Beef Scotch and Chared Potato Salad at New World—taste the delicious, easy meal solution.
Ingredients
- ¼ cup premade spice mix of your choice (we used a BBQ spice mix)
- 1.5kg-1.8kg beef scotch fillet, room temperature
- 1.5 kg new potatoes, cut into chunks
- 3 cloves garlic, minced
- 2 Tbsp white vinegar
- Large handful of fresh herbs (we used parsley and chives)
- 200g feta cheese
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