Artichoke, Romaine & Tomato Salad recipe - from the ET's Cookbook Project Family Cookbook

Artichoke, Romaine & Tomato Salad recipe - from the ET's Cookbook Project Family Cookbook

www.familycookbookproject.com

Artichoke, Romaine & Tomato Salad recipe is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime...

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Ingredients

  • 2 - 6 oz. jars marinated artichoke hearts, drained
  • 1/4 cup balsamic vinegar
  • 2 TB chopped fresh chives or green onion tops
  • 1 TB fresh lemon juice
  • 1 TB coarse grained Dijon mustard
  • 2 tsp honey
  • 5 TB mayonnaise
  • 1/2 cup extra virgin olive oil
  • 12 cups torn romaine lettace
  • 1 small red onion, sliced
  • 2 cups cherry tomatoes, halved
  • fresh grated Parmesan Cheese

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