Nadiya Hussain Yoghurt Breakfast Trifle Recipe | BBC Time to Eat

Name: Nadiya Hussain Yoghurt Breakfast Trifle Recipe | BBC Time to Eat
Total time: 60 min
Ingredients: 1kg Greek yoghurt; 200g chia seeds; 10 tbsp honey; 2 tsp ground cinnamon; 500g frozen summer fruits; 3 tbsp icing sugar; 1 orange, zest only (the rest of the orange can be sliced and frozen to use in hot and cold drinks); 175g brioche slices; 175g your favourite granola; whippy cream, from a can

thehappyfoodie.co.uk

Nadiya Hussain's recipe for Yoghurt Breakfast Trifle packed with berries, granola and chia seeds is great for a weekend brunch.

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Ingredients

1kg Greek yoghurt
200g chia seeds
10 tbsp honey
2 tsp ground cinnamon
500g frozen summer fruits
3 tbsp icing sugar
1 orange, zest only (the rest of the orange can be sliced and frozen to use in hot and cold drinks)
175g brioche slices
175g your favourite granola
whippy cream, from a can