Milano Chicken, Spinach & Sun-Dried Tomato Pizza
For a lighter pizza with fresh and healthy appeal, serve up this rustic pizza brought to you from Grande Cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grandecheese.com.
Cooking tools:
- Grater
- Kitchen scale
- Chef's knife
- Cutting board
- Oven
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Colander
Ingredients
- 4 oz. Grande Mozzarella Mild Provolone Blend, shredded or diced (1 cup)
- 1⁄2 oz. Spinach leaves, fresh (1 cup)
- 3 oz. Grilled chicken, 1-inch diced (1/2 cup)
- 1 oz. Sun-dried tomato bits, drained (2 tbsp.)
- 1⁄2 oz. Grande Parmesan Cheese, grated (1 tbsp.)
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