Grilled Spring Lamb Chops with Kentucky Rub and Basamic Reduction - Fiery Foods & Barbecue Central

Grilled Spring Lamb Chops with Kentucky Rub and Basamic Reduction - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

Grilled spring lamb chops seasoned with Kentucky's spicy rub and finished with a balsamic reduction—tender and flavorful, perfect for barbecue lovers!

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Ingredients

  • 8 spring lamb chops, thickly cut
  • 2 teaspoons commercial chili powder
  • 1 teaspoon ground allspice
  • 1 tablespoon garlic powder
  • 2 tablespoons ground black pepper
  • 1/4 cup brown sugar
  • 2 tablespoons dried onion
  • 1 cup balsamic vinegar
  • 2 cloves garlic, cut in half
  • 2 teaspoons brown sugar
  • 2 sprigs fresh rosemary

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