CHICKEN TENDERS WITH SPINACH AND TOMATOES | McCormickAsia.com

Ingredients

• 2 tbsp oil
• 680 g chicken tenders (boneless skinless chicken breasts)
• 1 medium , onion, chopped
• 1 can (410 g) diced tomatoes, undrained
• 1/4 cup water
• 1 tsp McCormick® Basil Leaves
• 1/2 tsp McCormick® Coarse Ground Black Pepper
• 1/2 tsp McCormick® Garlic Powder
• 1/2 tsp McCormick® Oregano Leaves
• 1/2 tsp salt
• 1 package (170 g) baby spinach leaves