Sweet Golden Kugel | Redpath Sugar
Creamy, spiced Sweet Golden Kugel with a crunchy top, made with Redpath® Golden Yellow Sugar. Perfect for cool-weather desserts and Hanukkah. Enjoy 12-15 servings!
Ingredients
- ½ cup (85 g) golden raisins
- ½ cup (82 g) dried apricots, diced
- 1 cup (250 ml) water, boiling
- ¼ cup (63 ml) brandy
- ¾ cup (163 g) Redpath® Golden Yellow Sugar, packed
- 1 tbsp (6 g) orange zest, finely grated
- 1½ tsp (5 g) ground cinnamon
- 1 tbsp + ½ tsp (21 g) salt, divided (see Chef’s Tips)
- ½ tsp (1 g) black pepper, preferably freshly ground
- ½ tsp (1 g) ground ginger
- ½ tsp (1 g) ground nutmeg
- ½ cup (113 g) butter, cubed
- 16 cups (4 L) water
- 1 pkg (340 g) egg noodles, extra broad
- 1 cup (113 g) brick-style cream cheese, cubed
- 1¼ cups (313 ml / 328 g) ricotta cheese
- 1 cup (250 ml / 243 g) sour cream
- 6 large eggs, lightly beaten
- ¾ cup (188 ml) heavy cream
- 1 tbsp (15 ml) pure vanilla extract
- ½ cup (43 g) sliced almonds
- 3 tbsp (42 g) Redpath® Golden Yellow Sugar, packed
- ½ tsp (2 g) ground cinnamon
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