Indian spiced cauliflower soup | jadomasak.my.id

Ingredients

• 40g ghee or butter
• 1 brown onion, finely chopped
• 2 garlic cloves, crushed
• 1 tablespoon finely grated ginger
• 1 long green chilli, seeded, finely chopped
• 2 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon garam masala
• 1/2 teaspoon ground turmeric
• 1 large head cauliflower, cut into florets
• 1 large potato, peeled, coarsely chopped
• 4 cups (1L) Massel vegetable stock
• 400ml can coconut milk
• Extra virgin olive oil, to serve
• Coriander leaves, to serve
• Pappadums, to serve