Cheese-Filled Dessert with Pound Cake and Maple Pecans

Name: Cheese-Filled Dessert with Pound Cake and Maple Pecans
Ingredients: 1 fondue Chic! au cidre (cider) by 1001 Fondues, 350 g (12 oz.), cut into strips; 4 slices pound cake, cubed; 175 mL (3/4 cup) small red grapes (or halved if large); 1 apple, diced; 125 mL (1/2 cup) crushed pecans; 60 mL (1/4 cup) maple syrup; 30 mL (2 tbsp.) maple sugar

1001fondues.com

Complete your meal with a "sweet and savory" treat : the Cheese-filled dessert with pound cake and maple pecans. A truly divine dessert.

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Ingredients

1 fondue Chic! au cidre (cider) by 1001 Fondues, 350 g (12 oz.), cut into strips
4 slices pound cake, cubed
175 mL (3/4 cup) small red grapes (or halved if large)
1 apple, diced
125 mL (1/2 cup) crushed pecans
60 mL (1/4 cup) maple syrup
30 mL (2 tbsp.) maple sugar