Sizzling Fajitas with Grilled Skirt Steak Recipe - Traeger

Ingredients

• 2 green bell peppers, sliced
• 2 red bell peppers, sliced
• 2 yellow bell peppers, sliced
• 1 Vidalia onion, sliced
• 2 Clove garlic, chopped
• 1 Tablespoon olive oil
• To Taste Salt
• To Taste Pepper
• 2 tomatoes
• 4 Pound skirt steak, trimmed
• 3 Tablespoon Traeger Beef Rub
• 2 packages flour or corn tortillas