Crispy Crunch Salad - Little Leaf Farms
The crispy crunch salad stars Little Leaf Farms Greens, eggs, panko, chili crisps, and ginger dressing for bold flavor and satisfying texture.
Ingredients
- 1, 4 oz box of Little Leaf Farms Greens
- 2 eggs, poached or fried
- 1 cup panko
- 2 cloves of garlic
- 2 tbsp canola oil
- 2 tbsp chili crisp - store bought (Lao Gan Ma for a classic flavor profile, Fly By Jing for an earthy note) or make your own (LA Times)
- 1 cup olive oil
- ½ cup peeled, roughly chopped carrot
- 1 tbsp minced garlic
- ¾ inch piece fresh ginger, peeled
- ¼ cup rice vinegar
- ¾ cup neutral oil such as canola or avocado
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