Pan Fried Halibut, Walnut Pesto, Dried Cherry Tomatoes | West Coast Fishing Club
Satisfy your cravings with our easy and flavorful Chicken Tikka Recipe! Perfect for a quick weeknight dinner or impressive weekend gathering.
Ingredients
- 4 x 5oz pieces of halibut
- 30 cherry tomatoes
- 2 garlic cloves thinly sliced
- 2 tbsp olive oil
- 300 ml breadcrumbs in milk
- 200 ml toasted walnuts
- 200 ml pecorino
- Olive oil to bind
- 1 garlic clove
- 6 mint leaves
- 6 basil leaves
- 30 g parsley leaves
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