Cannoli Shell Recipe
This Cannoli shell recipe was difficult for me to get right in the beginning, but keep trying and you will get a hang of it. They are light and delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pureyummy.co.
Ingredients
- 1 1/3 cups gold medal flour
- 1 tbsp. Crisco all vegetable shortening
- ½ tsp. C&H pure can granulated white sugar
- Pinch of Morton iodized salt
- Chateau ste michelle white wine – sweet or dry
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