Creamy root vegetable bake with chanterelles - Omnia®
Creamy root veggies & chanterelles bake; perfect for 4-6, enhancing any meal with forest gold flavor. Try it now! 🍠🥕
Ingredients
- ½ cup thinly sliced potatoes
- ½ cup thinly sliced sweet potatoes
- ½ cup thinly sliced carrots
- ½ cup sliced parsnips
- ½ cup thinly sliced leeks
- 250 ml single cream
- 3 large cloves garlic
- 1 cup sliced chanterelle mushrooms Cantharellus cibarius
- Fresh or dried rosemary
- 100 g grated cheese
- Butter for sautéing
- Herb salt and pepper to taste
More Like This
Creamy root vegetable bake with chanterelles - Omnia® US
us.omniasweden.com
Creamy Vegetable Bake - One Handed Cooks
onehandedcooks.com.au
Creamy Vegan Lentil and Roasted Vegetable Bake
purewow.com
Root Vegetable Bake - Fundies
fundies.com.au
Creamy root vegetable and chickpea crumble recipe | delicious. magazine
deliciousmagazine.co.uk
Root Vegetable Bake - Flannerys
flannerys.com.au
Creamy Chanterelle Mushrooms - Realtree Camo
realtree.com
How to Bake Cheesy Root Vegetables - Comfort Food
hellorecipes.net