Canoas (Stuffed Sweet Plantains) Recipe by Tasty

Ingredients

• 1 ½ tablespoons vegetable oil
• ½ cup yellow onion, diced - about 1 small onion
• ½ cup green bell pepper, about 1 small pepper
• 3 cloves garlic, minced
• ½ cup fresh cilantro, chopped
• 1 lb ground beef
• ¾ teaspoon adobo seasoning
• ½ teaspoon garlic powder
• ¼ teaspoon freshly ground black pepper
• 5 tablespoons tomato sauce
• 3 cups vegetable oil
• 4 plantains
• kosher salt, to taste
• 16 oz shredded mozzarella cheese
• fresh cilantro, for garnish, torn