Paneer Fish Curry Recipe
Indulge in the fusion of flavours with Paneer Fish Curry. A delectable blend of fish and paneer in a flavorful curry, promising a culinary journey like no other!
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Ingredients
- 750 gms Fish Steaks (cleaned)
- 1 tbsp Plain Flour
- 1 tbsp Oil
- 1/2 tsp Black Mustard Seeds
- 3 Dried Red Chillies (large, deseeded and chopped)
- 1/2 tsp Cumin Powder
- 1/2 tsp Coriander Powder
- 1/2 tsp Turmeric Powder
- 1 1/2 Sugar
- 500 gms Paneer (cubed)
- Salt (to taste)
- 1 tbsp Coriander Leaves (chopped, for garnish)
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