Spiced root vegetable soup recipe | Good Food
This hearty vegetarian soup will warm up cold winter nights and can be frozen for later, from BBC Good Food.
Ingredients
- 2 tbsp olive oil
- 2 onions finely chopped
- 2 sweet potatoes chopped
- 2 carrots chopped
- 2 parsnips chopped
- 1 red chilli roughly chopped
- 1 tbsp ground cumin
- 75g dried green lentils
- 1.3l vegetable stock
- 425ml milk
- 100g Greek yogurt
- 1 tbsp coriander leaves, chopped
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