Black Bean and Avocado Salad | Get Fresh!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Spoon
Ingredients
- 1 can Black beans, drained, rinsed, (16-ounce)
- ½ c Carrots, diced
- 2 Tomatoes, medium, diced
- ¼ c Onion, red, medium, diced
- 1 Avocado, diced
- 1 T Olive oil
- Black pepper to taste
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