Date Nut Bread Recipe
Date Nut Bread is a real treat... This date nut bread sounds too good-for-you to be good, Plump and moist and chock full of goodies.
Ingredients
- 1 cup diced plump dates, packed, chopped, or 1 cup date paste (link intro)
- 1 cup dark or golden raisins
- 2 1/2 cups flour, all purpose, whole wheat pastry or spelt (as always, spelt is my favorite)
- 3/4 cup chopped walnuts or pecans
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 tablespoon cinnamon
- 1/2 teaspoon salt
- 2/3 cup vegetable oil
- Optional: 1/2 cacao nibs
- 1/2 cup pure date syrup (silan)
- 1 teaspoon vanilla extract
- 2 eggs
- 1 cup hot strong tea, decaf ok (I love to use Earl Grey)
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