Spiced Cauliflower with Salty Yogurt and Mint | TASTE

Ingredients

• 1 lg head cauliflower, cut into florets, stems and greens roughly chopped
• 3 tbsp extra-virgin olive oil
• 1 tsp granulated sugar
• 1 tsp sweet paprika
• ¾ tsp teaspoon kosher salt, plus more to taste
• ½ tsp ground cumin
• ½ tsp ground ginger
• ½ tsp ground turmeric
• ½ tsp garlic granules
• ¼ tsp ground cinnamon
• ¼ c pine nuts
• ¼ c packed fresh mint leaves, for serving
• 1 md red onion, thinly sliced
• ½ c red wine vinegar
• 3 tbsp granulated sugar
• 1¼ tsp kosher salt
• 1 c plain Greek yogurt
• 2 tbsp extra-virgin olive oil
• Pinch salt