Shaved Cauliflower & Spring Peas with Yogurt & Mint Recipe | SideChef
This salad was inspired by a little gift from Karyna Hamilton, of Flora Yogurt Co., a new locally made small batch yogurt company, right here in Spokane. Serve
Ingredients
- 2 cup Green Peas
- 1/2 head Cauliflower
- 3 Turkish Cucumber
- 1 bunch Radish
- 1 cup Fresh Mint
- 1 bunch Scallion
- 1 cup Greek Yogurt
- 1 Lemon
- 2 tablespoon Olive Oil
- 1 3/4 teaspoon Kosher Salt
- to taste Freshly Ground Black Pepper
- 1 tablespoon Honey
- 2 clove Garlic
- to taste Aleppo Chili Flakes
- to taste Microgreens
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